Green Tips for a Sustainable Kitchen 🌿
- Reduce Plastic Use: Switch to reusable containers and bags.
- Compost: Start a compost bin for food scraps. It's easier than you think!
- Buy Local: Support local farmers and reduce carbon footprint from transportation.
- Energy Efficiency: Use energy-efficient appliances to save power.
- Less Water Waste: Fix leaks promptly and run dishwashers only when full.
For more tips, visit our sustainable living page.