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Fresh Basil Pesto Recipe
This delightful and easy-to-make recipe is perfect for adding a fresh, flavorful twist to your meals.
Ingredients:
- 2 cups fresh basil leaves
- 2 cloves garlic
- 1/4 cup pine nuts
- 2/3 cup extra virgin olive oil
- 1/2 cup freshly grated Parmesan cheese
- Salt and pepper to taste
Instructions:
- Combine the basil, garlic, and pine nuts in a food processor. Pulse until coarsely chopped.
- Add 1/2 cup olive oil and process until fully incorporated and smooth.
- Season with salt and pepper.
- If using immediately, add all the remaining oil and pulse until smooth.
- Transfer to a bowl and mix in the cheese.
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