Welcome to Froge's delightful corner where we share the yummiest recipes that even a froge would love! Today, let’s dive into the world of flavors with this classic Mushroom Soup recipe. It's heartwarming, savory, and perfect for any cozy evening.
Ingredients:
- 500g fresh mushrooms, sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups vegetable broth
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Sauté onions and garlic in a large pot over medium heat until translucent.
- Add mushrooms and cook until golden brown, about 10 minutes.
- Add the vegetable broth and bring the mixture to a boil. Reduce heat, cover, and simmer for 15 minutes.
- Stir in the heavy cream, season with salt and pepper, and simmer for another 5 minutes.
- Garnish with fresh parsley and serve hot.
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