Tempura: A Crispy Japanese Classic!
Tempura is a deliciously light and crispy Japanese dish that is loved all over the world. The magic of tempura lies in its batter, which creates a delicate crunch. Traditionally, various vegetables and seafood are used to create a variety of tempura dishes.
Fun Fact about Tempura:
Did you know tempura was influenced by Portuguese missionaries in the 16th century? They introduced the technique of batter frying to Japan, and it soon evolved into the tempura we know and love today. 🍤🇯🇵
