Chocolate Froge Cake Recipe

Ingredients

• 1 cup all-purpose flour
• 1 cup sugar
• 1/2 cup cocoa powder
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup buttermilk
• 1/2 cup vegetable oil
• 2 large eggs
• 2 tsp vanilla extract

Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add in the buttermilk, vegetable oil, eggs, and vanilla extract. Mix until the batter is smooth.
4. Pour the batter into the prepared pan. Bake for 30-35 minutes or until a toothpick comes out clean.
5. Let the cake cool completely before frosting or serving.