✨ Garam Masala Magic 🍛

Unravel the Secrets of Garam Masala

Garam Masala, a fragrant blend of spices, is the magic wand of Indian cuisine, transforming ordinary meals into extraordinary culinary experiences.

Ingredients:

• 1 tbsp Cumin Seeds
• 1 tbsp Coriander Seeds
• 1 tbsp Black Peppercorns
• 1 tsp Cloves
• 1 tsp Cardamom Pods
• 1 small Cinnamon Stick
• 1 tsp Nutmeg, grated

Instructions:

1. Toast all the spices in a dry pan over medium heat until fragrant.
2. Allow spices to cool, then grind them into a fine powder using a spice grinder or mortar and pestle.
3. Store the mixture in an airtight container away from light and heat.

Cooking Tip:

Add a pinch of Garam Masala towards the end of cooking to preserve its aromatic intensity.