Matcha Slime Pudding 🍵🎋
This delightful Matcha Slime Pudding is perfect for a fancy tea party or just a fun treat! Follow the steps below and enjoy a burst of green goodness in every bite.
Ingredients:
- 2 cups milk
- 1/4 cup sugar
- 2 tbsp matcha powder
- 1/4 cup cornstarch
- 1 tsp vanilla extract
- A pinch of salt
Instructions:
- In a saucepan, combine the milk, sugar, and matcha powder. Whisk until the matcha is fully dissolved.
- In a small bowl, mix the cornstarch with 1/4 cup of water to create a slurry, and then add to the saucepan.
- Cook over medium heat, stirring constantly, until the mixture thickens to a pudding-like consistency.
- Remove from heat and stir in the vanilla extract and salt.
- Pour into serving dishes and let cool. Refrigerate for at least 2 hours before serving.
Enjoy your matcha slime pudding! You can garnish it with whipped cream or fruit for an extra touch.