Almond Coconut Cookie Recipe
Enjoy a delightful treat with the perfect combination of almonds and coconuts! 🍪🥥
Ingredients:
- 1 cup of shredded coconut
- 1/2 cup of sliced almonds
- 1/2 cup of sugar
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- 3 large egg whites
- 1/4 cup of melted butter
Instructions:
Step 1
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Step 2
In a large bowl, combine coconut, almonds, sugar, flour, and salt.
Step 3
Add egg whites, vanilla extract, and melted butter to the mixture. Stir until well combined.
Step 4
Drop spoonfuls of the mixture onto the prepared baking sheet, leaving ample space between each cookie.
Step 5
Bake for 12-15 minutes, or until edges are golden brown. Let cool on a wire rack.
Enjoy your cookies with a fresh cup of tea! 🫖✨