Ingredients
- 2 ripe avocados 🥑
- 1/4 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1/4 cup almond milk
- 1 tsp vanilla extract
- A pinch of salt
Instructions
- Scoop the flesh of the avocados into a blender or food processor.
- Add cocoa powder, honey, almond milk, vanilla, and a pinch of salt.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed.
- Refrigerate for at least 30 minutes before serving.