Ingredients
- 1 cup roasted crickets 🦗
- 2 cups mashed potatoes 🥔
- 1/2 cup grated cheese 🧀
- 1/4 cup chopped green onions 🧅
- Salt and pepper to taste
- 1 cup breadcrumbs
- Oil for frying
Instructions
- In a bowl, combine crickets, mashed potatoes, cheese, and green onions. Add salt and pepper to taste.
- Shape mixture into small balls or croquette shapes.
- Roll each in breadcrumbs until evenly coated.
- Heat oil in a frying pan over medium heat. Fry croquettes until golden brown on all sides.
- Drain on paper towels and serve warm. Enjoy your crunchy delight!
