🍽️ Delicious Crispy Froge Legs Recipe
Ingredients
- 12 froge legs
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- Salt and pepper to taste
- Oil for frying
Instructions
- Soak froge legs in buttermilk for 1 hour.
- In a bowl, mix flour, paprika, garlic powder, salt, and pepper.
- Heat oil in a frying pan over medium heat.
- Coat froge legs in the flour mixture.
- Fry froge legs until golden brown and crispy.
- Drain on paper towels and serve hot with your favorite dipping sauce.
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