Ingredients:
- 1 cucumber
- A handful of fresh mint leaves
- 2 liters of water
- Ice cubes
Instructions:
- Slice the cucumber and add the slices to a pitcher.
- Add the mint leaves, tearing them slightly to release more flavor.
- Fill the pitcher with water and add ice cubes.
- Let it infuse for at least 30 minutes in the refrigerator.
- Serve chilled and enjoy!