🐸 Froge Biscuits Recipe 🍪
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tbsp baking powder
- 1/4 tsp salt
- 1/2 cup butter, chilled and diced
- 3/4 cup milk
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the flour, sugar, baking powder, and salt.
- Cut in the butter until the mixture resembles coarse crumbs.
- Stir in the milk and vanilla until just combined.
- Roll the dough out on a floured surface to 1/2 inch thickness.
- Cut out froge shapes using a froge-shaped cookie cutter.
- Place biscuits on an ungreased baking sheet.
- Bake for 10–12 minutes, or until golden brown.
- Enjoy your froge biscuits with a cup of tea or coffee!