Ingredients
- 10 fresh mint leaves, plus a sprig for garnish 🌿
- 1.5 tablespoons simple syrup
- 2.5 ounces bourbon whiskey 🥃
- Crushed ice
Instructions
- In a glass, muddle the mint leaves with the simple syrup.
- Fill the glass with crushed ice and pour the bourbon over it.
- Stir well until the glass feels icy cold.
- Garnish with a mint sprig. Cheers! 🌟