🍜 Classic Ramen Recipe
Experience the warm, comforting, and absolutely delicious bowl of homemade ramen. Perfect for any day! 🌟
Ingredients:
- 200g ramen noodles
- 2 tablespoons soy sauce
- 1 tablespoon miso paste
- 4 cups chicken or vegetable broth
- 2 boiled eggs
- 1 cup of sliced shiitake mushrooms
- 1/2 cup chopped green onions
- 1 tablespoon sesame oil
- Seaweed sheets (nori) for garnish
- Fresh ginger, grated
- Garlic cloves, minced
Instructions:
- Boil eggs to a preferred doneness, cool, and peel.
- In a pot, heat sesame oil over medium heat, add garlic, and ginger until fragrant.
- Add miso paste followed by the broth, soy sauce, and mushrooms. Simmer for 15 minutes.
- Cook ramen noodles according to package instructions.
- Place cooked noodles in bowls, pour over the hot broth, and add eggs, green onions, and seaweed to serve.
Enjoy your scrumptious homemade ramen! 🍲
