Moroccan Mint Tea: A Taste of Tradition

Ingredients

Instructions

  1. Boil the water in a teapot or kettle.
  2. Add the green tea and mint leaves to a teapot.
  3. Pour the boiling water over the tea and mint.
  4. Add the sugar and stir until dissolved.
  5. Let the tea steep for 3-5 minutes.
  6. Pour the tea into glasses and garnish with mint leaves. Enjoy!
Froge sipping mint tea

Did you know? Froges love a good cup of Moroccan mint tea! πŸŒΏπŸ«–πŸΈ

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