Cumin: The Spice of Life

Discover the Wonders of Cumin 🌿

Cumin is a flowering plant in the family Apiaceae, native to a territory including the Middle East and stretching east to India. Its seeds – each one contained within a fruit, which is dried – are used in the cuisines of many cultures in both whole and ground form.

Cumin's unique flavor profile includes earthy, nutty, spicy, and warm tones, making it an integral spice in many savory dishes. Not only does it enhance food flavor, but cumin also brings forth a rich history of traditional uses in medicine.

Illustration of Cumin Seeds