Welcome to the delightful world of Frog Soup! Follow our secret recipe to embark on a culinary adventure. Bursting with flavors, this soup promises an unforgettable dining experience. Enjoy responsibly!
Ingredients
- 500g frog legs 🐸
- 1 litre vegetable broth
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 stalks celery, diced
- Fresh parsley, chopped
- Salt and pepper to taste
- A splash of lemon juice
Instructions
- Sauté onion and garlic until fragrant.
- Add frog legs and cook for 5 minutes, until lightly browned.
- Add carrots, celery, and broth, then bring to a boil.
- Reduce heat and simmer for 30 minutes.
- Season with salt, pepper, and lemon juice. Garnish with parsley.
- Serve hot and enjoy your Frog Soup Delight!